- BIO Tulsikraut
- One ingredient
- Pure Tulsi herb
- Naturally caffeine-free
BIO Tulsikraut contains just one declared ingredient: Tulsi herb* (100%). This pure herbal infusion has an aromatic, herbal and spicy character and can be enjoyed on its own or combined with other herbs and spices.
As no other ingredients or added flavourings are declared, the characteristic taste of Tulsi takes centre stage. The herb is naturally caffeine-free.
One ingredient · pure Tulsi herb
No complex blend: the ingredient list consists exclusively of Tulsi herb.
The Tulsi herb is marked with * and, according to the ingredient declaration, is from controlled organic cultivation.
- Only one declared ingredient
- 100% Tulsi herb*
- Naturally caffeine-free
- No added flavouring declared
-
01Tulsi herb* (100%)
Ingredients: Tulsi herb* (100%).
* from controlled organic cultivation.
Taste & character
A distinctive herbal taste with spicy, aromatic depth.
- Herbal
- Aromatic
- Spicy
- Pure
- Aroma
- Clearly herbal and aromatic with spicy nuances.
- Taste
- Herbal and gently spicy with a distinctive botanical character.
- Character
- Expressive enough to enjoy on its own and versatile enough to combine with other herbs.
- Finish
- Herbal, spicy and lingeringly aromatic.
A clear composition
The ingredient declaration is especially straightforward: Tulsi herb* (100%) with no other declared ingredient.
- Ingredients
- 1
- Proportion
- Tulsi herb* (100%)
- Cultivation
- From controlled organic cultivation
- Flavouring
- No added flavouring declared
- Caffeine
- Naturally caffeine-free
Tulsi without additional ingredients
The single-ingredient recipe lets you experience the characteristic herbal flavour without other ingredients. Tulsi herb can also be used as part of your own herbal and spice blends.
Store in a cool, dry place protected from light and keep well sealed away from moisture and strong external odours.
Preparing BIO Tulsikraut
Infused with hot water, the herb develops its aromatic and spicy character.
per 250 ml
Infuse hot.
Adjust to taste.
Infuse pure Tulsi herb.
Infuse 1 tsp per 250 ml with water at 95–100°C for approximately 5–7 minutes.
Combine with other herbs.
Tulsi herb can be combined to taste with ginger, lemongrass, peppermint or other herbs and spices. Choose the proportions according to your personal preference.
Frequently asked questions
Key facts about BIO Tulsikraut.
Which ingredients does BIO Tulsikraut contain?
The ingredient list consists exclusively of Tulsi herb* (100%). * from controlled organic cultivation.
Is BIO Tulsikraut caffeine-free?
Yes. Tulsi herb is naturally caffeine-free.
Is flavouring added to BIO Tulsikraut?
No added flavouring is declared in the ingredient list. The only ingredient listed is Tulsi herb* (100%).
What does Tulsi herb taste like?
Tulsi herb has a characteristically herbal, aromatic and gently spicy taste.
How do I prepare BIO Tulsikraut?
Infuse 1 tsp per 250 ml with water at 95–100°C for approximately 5–7 minutes.
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