- BIO Sweet Chai Choco Tee
- 9 ingredients
- Cocoa · ginger · spices
- Naturally caffeine-free
BIO Sweet Chai Choco Tee combines spicy ginger with cocoa shells and cocoa powder, naturally sweet liquorice root, anise, coriander, cardamom and black pepper. Natural cocoa-bitter almond flavouring rounds off the blend.
The result is a rich, spicy and chocolatey herbal and spice blend with warm ginger heat, smooth cocoa notes and naturally sweet spice. Unlike the previous recipe description, the current ingredient list contains no black tea.
9 ingredients · cocoa meets spices
A spicy composition with ginger, two cocoa components and aromatic spices.
Ingredients marked with * are, according to the ingredient declaration, from controlled organic cultivation. The natural cocoa-bitter almond flavouring is not marked with *.
- Naturally caffeine-free
- Cocoa shells & cocoa powder
- Contains liquorice root
- Natural cocoa-bitter almond flavouring
- 01Ginger*
- 02Cocoa shells*
- 03Liquorice root*
- 04Anise*
- 05Coriander*
- 06Natural cocoa-bitter almond flavouring
- 07Cocoa powder*
- 08Cardamom*
- 09Black pepper*
Ingredients: ginger*, cocoa shells*, liquorice root*, anise*, coriander*, natural cocoa-bitter almond flavouring, cocoa powder*, cardamom*, black pepper*.
* from controlled organic cultivation.
Taste & character
Spicy and chocolatey with warm ginger, natural sweetness and a gently piquant finish.
- Chocolatey
- Warm & spicy
- Naturally sweet
- Gently piquant
- Cocoa
- Cocoa shells and cocoa powder form the chocolatey side of the blend.
- Spice
- Ginger, cardamom, coriander and black pepper create a warm aromatic character.
- Sweetness
- Liquorice root and anise contribute naturally sweet spice.
- Flavour
- Natural cocoa-bitter almond flavouring complements the cocoa and spice profile.
Cocoa & spices instead of black tea
The current recipe is a caffeine-free herbal and spice composition rather than a black tea blend.
- Ingredients
- 9 components
- Cocoa
- Cocoa shells & cocoa powder
- Spices
- Ginger, anise, coriander, cardamom & pepper
- Sweet note
- Liquorice root
- Flavouring
- Natural cocoa-bitter almond flavouring
- Caffeine
- Naturally caffeine-free
Rich, spicy & chocolatey
A blend combining cocoa with aromatic spices: warm ginger and cardamom, naturally sweet liquorice and anise, finished with natural cocoa-bitter almond flavouring.
Store in a cool, dry place protected from light and keep well sealed away from moisture and strong external odours.
Preparing BIO Sweet Chai Choco Tee
As the previous preparation instructions were based on black tea that is no longer present, the following method is an orientation for the current herbal and spice blend.
per 250 ml · guide
Infuse hot.
Adjust to taste.
Spicy & chocolatey.
As a guide, infuse 1.5 tsp per 250 ml with water at 95–100°C for approximately 6–8 minutes.
For a creamier cup.
Brew the tea hot and slightly stronger, then add warm milk or a plant-based alternative to taste.
Frequently asked questions
Key facts about BIO Sweet Chai Choco Tee.
Which ingredients does BIO Sweet Chai Choco Tee contain?
The blend contains ginger*, cocoa shells*, liquorice root*, anise*, coriander*, natural cocoa-bitter almond flavouring, cocoa powder*, cardamom* and black pepper*.
Does BIO Sweet Chai Choco Tee contain black tea?
No. No black tea is declared in the current ingredient list. The blend consists of herbs, spices, cocoa shells and cocoa powder.
Is BIO Sweet Chai Choco Tee caffeine-free?
Yes. The current recipe contains no declared source of caffeine and is naturally caffeine-free.
What does BIO Sweet Chai Choco Tee taste like?
Spicy and chocolatey with warm ginger, natural sweetness from liquorice root and anise, aromatic spices and a cocoa-bitter almond accent.
Does the blend contain flavouring?
Yes. Natural cocoa-bitter almond flavouring is explicitly declared in the ingredient list.
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