- BIO Moringa-Kurkuma Tee
- Moringa 14%
- Turmeric 5%
- Naturally caffeine-free
BIO Moringa-Kurkuma Tee is a layered herbal blend with moringa (14%), echinacea (7%) and turmeric (5%). Lemongrass, ginger and lemon myrtle provide fresh and spicy accents, while apple and chamomile give the blend a softer finish.
The blend contains 10 declared ingredients. Ingredients marked with * are listed as coming from controlled organic cultivation; flavouring is declared separately without an *. As the blend contains no tea from Camellia sinensis, mate or guarana, it is naturally caffeine-free.
Moringa, turmeric & selected herbs
A distinctive composition of 10 ingredients with 14% moringa, 7% echinacea and 5% turmeric.
Moringa 14% · Echinacea 7% · Turmeric 5%
- Lemongrass & lemon myrtle
- Ginger & turmeric
- Moringa & echinacea
- Naturally caffeine-free
- 01Lemongrass*
- 02Ginger*
- 03Moringa* (14%)
- 04Apple*
- 05Chamomile*
- 06Echinacea* (7%)
- 07Turmeric* (5%)
- 08Ribwort plantain*
- 09Lemon myrtle*
- 10Flavouring
Ingredients: lemongrass*, ginger*, moringa* (14%), apple*, chamomile*, echinacea* (7%), turmeric* (5%), ribwort plantain*, lemon myrtle*, flavouring. * Ingredients from controlled organic cultivation.
Taste & character
Fresh and citrusy, herbal and spicy with warm, earthy turmeric and ginger notes.
- Citrusy
- Herbal
- Spicy
- Warm & earthy
- Aroma
- Citrusy and herbal with warm spicy accents.
- Taste
- Lemongrass and lemon myrtle meet ginger, moringa and turmeric, while apple and chamomile soften the profile.
- Character
- Layered, fresh and spicy with an earthy herbal base.
- Finish
- Herbal and warm with lingering citrus freshness.
Herbal blend with moringa & turmeric
A plant-based composition with clearly stated proportions of moringa, echinacea and turmeric.
- Type
- Herbal blend
- Moringa
- 14%
- Echinacea
- 7%
- Turmeric
- 5%
- Caffeine
- Naturally caffeine-free
- Flavouring
- Declared; type not specified
Fresh citrus notes meet warm spices
Lemongrass and lemon myrtle provide freshness, while ginger and turmeric contribute warm spice. Moringa, echinacea, ribwort plantain and chamomile shape the herbal side, with apple adding a mild fruity component. Ingredients marked with * are from controlled organic cultivation; the separately declared flavouring is not marked with *.
Store in a cool, dry place protected from light. Reseal after use and protect from moisture and strong external odours.
How to prepare BIO Moringa-Kurkuma Tee
Prepare it hot or enjoy it as a chilled cold brew.
For classic hot preparation.
Per approx. 250 ml water.
Strain completely afterwards.
Citrusy, spicy and herbal.
Pour 95–100°C water over 1.5 teaspoons per 250 ml and infuse for 6–8 minutes. Strain completely afterwards.
Fresh and distinctive for warm days.
Use 2 teaspoons per 250 ml cold water and infuse for 8–12 hours in the refrigerator. Strain completely and serve chilled.
Frequently asked questions
Key information about BIO Moringa-Kurkuma Tee.
Which ingredients are in BIO Moringa-Kurkuma Tee?
The blend contains lemongrass*, ginger*, moringa* (14%), apple*, chamomile*, echinacea* (7%), turmeric* (5%), ribwort plantain*, lemon myrtle* and flavouring.
What does BIO Moringa-Kurkuma Tee taste like?
The tea is fresh and citrusy, herbal and spicy. Lemongrass and lemon myrtle provide freshness, while ginger and turmeric add warm spice. Moringa, chamomile and the other herbs form the herbal base.
Does BIO Moringa-Kurkuma Tee contain caffeine?
No. The blend contains no naturally caffeinated tea leaves, mate or guarana and is therefore naturally caffeine-free.
How much moringa, echinacea and turmeric does the tea contain?
The blend contains 14% moringa, 7% echinacea and 5% turmeric.
Does the blend contain flavouring?
Yes. Flavouring is declared in the ingredient list. Its type is not specified in the available ingredient declaration.
How do I prepare the tea?
Use 1.5 teaspoons per 250 ml water at 95–100°C, infuse for 6–8 minutes and strain completely afterwards.
Discover more
Learn more about moringa, turmeric, ginger and herbal teas.







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