Kokos

Tea with Coconut
creamy, exotic and aromatic

Coconut (Cocos nucifera) gives tea blends a soft, tropical note. Combined with fruity ingredients in particular, it creates a harmonious, slightly creamy taste experience.

What makes coconut special in tea?

Dried coconut shavings or pieces provide a gentle sweetness and an exotic aroma. Their flavour is mild and rounds off fruity or chocolatey tea blends.

  • Aroma profile: mild, slightly sweet, creamy
  • Popular combined with: mango, raspberry, cocoa or vanilla
  • A moment of indulgence: ideal for sweet, tropical tea creations

Popular teas with coconut

Here you'll find a selection of tea blends with a fine coconut note.

What makes tea with coconut special

The tropical flavour profile takes centre stage: